Sunday, December 2, 2012

Pizzadilla


Recipe for Pizzadilla
Baked By J.C.

This is an easy quesadilla with a tasty touch of pizza!
Ingredients:
1 tortilla
Pizza sauce
Mozzarella cheese
OPTIONAL: Sausage or pepperoni 
Tools:
Griddle or pan Metal flipper Cast-iron heavy pan
Directions:
  1. Lay a tortilla on a plate.
  2. On half of the tortilla, spread pizza sauce.
  3. Sprinkle the cheese and other ingredients on top of the sauce.
  4. Fold the tortilla over so the sauce and ingredients aren’t visible.
  5. Place your pizzadilla on your griddle or pan and put the heat.
    on medium. Place the cast-iron heavy pan on top of the pizzadilla. Let it sit for about two minutes, then take off the heavy pan and flip the pizzadilla. Replace the pan and let it sit for two more minutes.
  6. After this your pizzadilla is done. Put it on a plate and enjoy! 

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